It was a chilly Wisconsin Friday. We were excited to be done with work. The dinner plans before us? An ever tasty frozen salmon filet over greens. There was a moment we both looked at each other and the look in our eyes was “How about nah?” The first thing out of Lindsay’s mouth post look was “I’m feeling some […]
When you’re fishing, have you ever seen a blue bobber? You never actually see a blue colored bobber tied to the end of a line. It’s always a little red and white sphere that dips below the surface of the water to tell you the fish is about to get away with your worm. The only place I’ve seen a […]
An upbeat coffee house and eatery dedicated to the community of the 920. We ate waffles and had coffee. Was it good? Click to find out. (I don’t believe in clickbait so yes it was delicious)
Fika Tea Bar fills a gap in the Fox Valley with refreshing bubble tea and intentional interior.
I’ve walked downtown Appleton many times. Most of them for the farmer’s market, to grab a cup of coffee, or attend concerts at Houdini Plaza. Despite these, I never noticed the Cozzy Corner. It doesn’t really pop out at you, tucked away in the shadow of the PAC. You’d have to peek down a side street and hope your eyes […]
Pilora’s Cafe is a staple in Oshkosh. It’s a small cafe that’s been around forever. We’ve been there many times before this visit. I promise this time we will look at it with unbiased, fresh eyes and hold nothing back. JK, we unabashedly love this place. In A Bite Click for Online Menu Ambiance: Cozy, bright, neighborly Music: It was […]
In A Bite [mapsmarker marker=”4″] Click for Website Menu Ambiance: Contemporary urban Music: Modern Asian Service: Awkward Food Style: Sushi, Hibachi, Chinese, Thai Price: $$ What to Order: Pad Thai Go Again?: Probably not… The Whole Plate We’ve passed by Fuki a hundred times. It’s right on the corner of a round about off highway 41. I’m told it was the […]
Field and Fire was started by Ryan Sherman, a Cutthroat Kitchen winner, and the owner of the Ambassador of downtown Appleton. I got mad respect for any chef who enters Cutthroat Kitchen, let alone a winner. That is a tough competition that challenges your culinary creativity with ridiculous challenges and odd ingredients. This is what immediately attracted us to the […]